PB&J Stuffed Banana Bread-Waffle Sandwich: A Delightful Twist on Classics

There’s something undeniably comforting about a classic peanut butter and jelly sandwich. But what if we took that nostalgic favorite and gave it a gourmet twist? Enter the PB&J Stuffed Banana Bread-Waffle Sandwich, dusted with a delicate layer of powdered sugar. This delightful concoction combines the creamy richness of peanut butter, the sweet tang of jelly, the moistness of banana bread, and the crispness of a waffle. Ready to dive in? Here’s how to make it!

PB&J Stuffed Banana Bread-Waffle Sandwich: A Delightful Twist on Classics


  • 2 slices of banana bread
  • 2 waffles (homemade or store-bought)
  • 2 tablespoons of peanut butter (creamy or crunchy, based on preference)
  • 2 tablespoons of your favorite jelly or jam (grape, strawberry, raspberry, etc.)
  • Powdered sugar for dusting
  • Optional: Fresh banana slices


  1. Prepare the Base:
    • Toast the banana bread slices until they are slightly crispy on the outside but still soft inside.
    • Similarly, toast the waffles until they are golden brown and crispy.
  2. Spread the Goodness:
    • On one side of a banana bread slice, spread a generous layer of peanut butter.
    • On one side of a waffle, spread your chosen jelly or jam.
  3. Assemble the Sandwich:
    • Place the jelly-covered waffle on top of the peanut butter spread banana bread slice.
    • If you’re feeling extra indulgent, add some fresh banana slices on top of the jelly for an added layer of flavor.
    • Top with the second slice of banana bread, ensuring the toasted side faces outward.
  4. Final Touch:
    • Using a sieve or sifter, dust the top of the sandwich with powdered sugar. This not only adds a touch of sweetness but also gives it a gourmet look.
  5. Serve and Enjoy:
    • Using a sharp knife, cut the sandwich in half or into quarters, depending on your preference.
    • Serve immediately with a side of fresh fruit or a cold glass of milk.


  • For an added layer of flavor, consider using almond or cashew butter instead of peanut butter.
  • If you’re a chocolate lover, a drizzle of melted chocolate or a sprinkle of chocolate chips between the layers can elevate this sandwich to a whole new level.


This PB&J Stuffed Banana Bread-Waffle Sandwich is more than just a meal; it’s an experience. It’s a delightful fusion of childhood memories and gourmet flavors, perfect for breakfast, brunch, or even a sweet treat. So the next time you’re craving something unique and delicious, give this recipe a try. Your taste buds will thank you!

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